News & Updates
The Best Filipino Ice Cream featured in Digital Publication, Roadbook!
If you're looking for Filipino Ice Cream flavours in London, look no further than Mamasons Dirty Ice Cream. Recently featured in Roadbook, a new digital platform for creative travellers, Mamasons is home to some of the city's best Filipino desserts and baked goods. Read on to discover the rich history of Mamasons, and why their ice cream has become a must-try for foodies in Chinatown, Westfield, and Camden.
Baklava Ice Cream is the Espesyal Flavour of April!
April is the start of spring and we're so excited in bringing the unique and delicious flavours to the London foodie scene. Our flavours range from the classic Ube to the refreshing Calamansi sorbet. But for the month of April, we're bringing back something to the table - our special Baklava Ice Cream! Made with layers of filo pastry, chopped nuts, honey, and our signature creamy ice cream, this flavour is sure to be a hit. Keep reading to learn more about our ice cream parlour and why it's a must-visit destination in London.
Mamasons Dirty Ice Cream Featured in Financial Times for Lunar New Year
The Best Ice Cream for Lunar New Year is Salted Egg Yolk
This year, Mamasons Dirty Ice Cream welcomes a brand new Lunar New Year Festival. As we welcome in the Year of the Rabbit, we invite you to join us in celebrating the Lunar New Year in the vibrant and bustling Chinatown London, Westfield branches. This year marks the Year of...