April is the start of spring and we're so excited in bringing the unique and delicious flavours to the London foodie scene. Our flavours range from the classic Ube to the refreshing Calamansi sorbet. But for the month of April, we're bringing back something to the table - our special Baklava Ice Cream! Made with layers of filo pastry, chopped nuts, honey, and our signature creamy ice cream, this flavour is sure to be a hit. Keep reading to learn more about our ice cream parlour and why it's a must-visit destination in London.
