bILOG BLOG
EUROPES FIRST
FILIPINO ICE CREAM PARLOUR
FILIPINO DIRTY ICE CREAM
UBE
Mamason’s signature flavour. Made with native Filipino purple yam and naturally lilac…and delicious.
BLACK BUKO
Elevating the humble coconut. Coconut ice cream combined with activated charcoal. Exotic feels, tropical taste.
MILO
A malted household favourite in homes across Asia and beyond. And now in your ice cream too. Milo ice cream is the one.
BESTSELLING FILIPINO DESSERTS
FILIPINO ICE CREAM
6 signature FILIPINO-INSPIRED FLAVOURED ICE CREAMs. from ube, black buko, milo and queso, to 2 sorbets, guyabano and kalamansi. Available AS A SINGLE, DOUBLE OR EVEN TRIPLE SCOOP BOAT (or BLACK CONE)!
bilog
YOUR CHOICE OF YOUR FAVOURITE ICE CREAM SCOOP, PLACED IN A PANDESAL (MILK BUN) AND TOASTED. A HOT ICE CREAM SANDWICH, toasty on the outside and creamy on the inside.
HALO HALO SHAKE
A FULLY LOADED DESSERT OF COCONUT STRANDS, SWEET RED BEAN, JELLY EVAPORATED MILK, SHAVED ICE, LECHE FLAN, A WAFER STICKO AND A SCOOP OF UBE ICE CREAM. DON’T BE AFRAID TO MIX IT UP!
filipino bakery
ube doughnuts
The doughnut of your dreams! it can only be the Mamasons Ube Doughnut. Filled with our signature UBE cream filling and dusted with sugar.
buko crumble pie
Can you smell our golden baked coconut pie? Filled with tender young coconut meat and encased in a delicious flaky crumble crust.
pandesal
The quintessential Filipino bread, mornings aren’t the same without it. Freshly baked, fluffy, slightly sweet and delicious with a cup of coffee.
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